The best pizza baking stones are made from natural minerals of cordierite. It can enhance the resistance of heat shock of the pizza stones which can ensure the pizza stones not to break when working under high temperature. When second heating of the pizza stones, some people will find an unpleasant smell. It comes from the cordierite and will disappear as they continue to use it.
Then how to care and using the cordierate pizza baking stones?
In order to extend its service life and get happy experience, we need pay attention to following care and operation instructions about the cordierite pizza baking stones.
1.After receiving the pizza baking stones,, it should be washed with clean water without the use of any detergent before cooking, then dried naturally .Do not use the oven or open fire to speed up the drying.
2.For refrigerated and fresh pizza or other food, we need preheat the cordierite pizza baking stone in the oven for 20-30 minutes before cooking. and then put the food on the preheated pizza baking stones for cooking. The cordierate pizza baking stones will become very hot, please use oven gloves or pizza shovel to handle it.
3.For the Frozen pizza or other frozen foods, we need preheat the oven firstly, then put the frozen food on the un-preheated cordierate pizza baking stone, and put them together into the preheated oven for cooking.
4.After use, It is normal that some oil stains remain on the surface of the cordierite pizza baking stones. We can rinse the stains with clean water or wipe off the stains with clean towel. Pay attention that the cordierite pizza baking stone should be cooled to room temperature before clean it. After rinsing with clean water, dry it naturally and do not use the oven or open fire to speed up the drying.
